The Tasty Summer Reads Blog Hop

What a Wicked Earl WantsHi everyone! Hope you’re having a wonderful summer. A friend invited me to participate in this blog hop, and I thought it would be a fun way to introduce you to great new summer reads! First off, here’s a quick summary of my new release WHAT A WICKED EARL WANTS. (May 2013)

WHAT A WICKED EARL WANTS
(Book 1 The Sinful Scoundrels)

Andrew Carrington, Earl of Bellingham, is on the hunt for a mistress. He certainly welcomes the opportunity to help Laura Davenport, a dazzling young widow with a rebellious stepson. Her gratitude, he hopes, will take an amorous form. But from the moment he sets foot in her drawing room, he gets far more than he bargained for when the lovely widow lies through her teeth and claims he’s her fiancé in an effort to keep her son’s guardian from taking him away. Now every moment with this dangerously desirable man puts Laura’s good name at risk-and promises pleasure unlike any she has ever known …

 

Next up: A questionnaire!
1)When writing are you a snacker? If so, sweet or salty? Sweet – chocolate – totally chocolate!
2) Are you an outliner or someone who flies by the seat of their pants? Are they real pants or jammies? Pantser – shorts!
3)When cooking or baking, do you follow the recipe exactly or wing it?  A little of both.
4) What is next for you after this book? The next book in The Sinful Scoundrels Series WHAT A RECKLESS ROGUE NEEDS (March 2014).
5) Last Question…on a level of one being slightly naughty to ten being whoo whoo steamy, where does your book land? 8.5
Summer Recipe. This is what I made last night & it’s super easy & fast. You need fresh shrimp, ready made linguini pasta, and ready made pesto sauce, plus lemon juice & a pat of butter. Remove the shells from the shrimp, clean and devein. Pat dry. Add butter (or olive oil) to the pan and add shrimp & fresh lemon juice. Cook until pink – very fast. Meanwhile boil enough water to cook the linguini. Drain the pasta well, add the ready made pesto, and toss. Serve with baked asparagus. Bon Appetite! Be sure to visit the blogs to get some fantastic new recipes & some great reading ideas!
Be sure to hop over to the other blogs – see below!

4 Responses to “The Tasty Summer Reads Blog Hop”

  1. jodi vaughn says:

    I love a wicked Earl! Can’t wait to read this! And I’m pleased to know you are a pantser too!

  2. The shrimp dish sound great and best of all, fast and easy. Just my kind of recipe. And your books are just my kind of books. Love them and the latest is no exception. Thanks, Vicky.

  3. Oops. Add an ‘s’ to sound(s). :(

  4. Barbara I’m all about easy when it comes to food. It’s just too hot in Texas to fire up the oven.

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